OUR FOOD MENU
We strive to serve delicious, freshly prepared food from our hearty menu offerings or our tasty cabinet fare. Savour scrumptious breakfast classics such as our One Big Breakfast, Eggs Benedict, French Brioche Toast, Pancake Stacks and many more; all prepared with free range eggs. You may also indulge from our lunch menu with our Station One take on Kiwi favourites such as Steak Sandwich, BLT, Fish & Chips or lighter fare such as Breads & Dips and Soup of the Day to warm you up on a cold day. If time is of the essence, our cabinet offers a tempting array of home-baked food with gluten free options, whether it’s a sausage roll, quiche, frittata, corn fritters, your taste buds will be delighted.
*We are a licensed café. Alcohol is available.